About us

We’re two guys with a passion for crafting burgers from scratch — the real way. We run a fully independent food truck, built to go wherever the road (and electricity) takes us.

Passionate burger makers using local ingredients, crafting everything from scratch for an unforgettable dining experience.

We use locally sourced, organic, grass-fed beef — mainly chuck roll (högrev) —
from trusted farmers in Ostrobothnia.
It’s rich in flavor, ground by hand, and always fresh.

— We blend it with a few secret ingredients
to make it taste even better —

Meat

Homemade Buns

Our buns are baked fresh by us — soft, golden, and made to perfectly match our burgers. We use simple, quality ingredients and bake in small batches to get that perfect balance of fluffiness and flavor.

No factory bread, no shortcuts — just real buns made with care.

Our Location

Nykarleby, Finland.
We serve our handmade burgers from a fully equipped food truck, which means we can bring the taste to you — whether it’s a party, festival, wedding, or company event.

All we need is access to electricity, and we’re ready to cook. Simple as that.

Open hours:

When we feel like it